Chocolate Chip Cookies With Sprinkles

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 cups butter or 2 cups margarine, softened
• 2 cups sugar
• 2 cups packed brown sugar
• 4 eggs
• 2 teaspoons vanilla extract
• 5 cups old fashioned oats
• 4 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 1 teaspoon salt
• 4 cups semi-sweet chocolate chips
• 3 cups chopped walnuts
• 2 cups chocolate sprinkles

Recipe

• 1 pre-heat oven to 350 degrees.
• 2 in a large bowl, beat the butter and sugars. add eggs, one at a time, beating well after each addition. add vanilla.
• 3 in a food processor place the oats and process until finely ground.
• 4 combine oats, flour, baking soda, baking powder and salt; gradually add to creamed mixture.
• 5 stir chocolate chips, nuts and sprinkles.
• 6 roll into 1-1/2 inch balls and place on ungreased baking sheet. flatten out slightly with a glass.
• 7 bake for 12-14 minutes or until golden brown. remove and let cool on wire racks.