Banana Nut Cookies
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 1 (6 1/2 ounce) package banana nut muffin mix
- 3/4 cup flour
- 1/4 cup brown sugar, packed
- 1/2 cup butter or 1/2 cup margarine, melted and cooled slightly
- 1 -2 tablespoon milk (optional)
Recipe
- 1 stir together muffin mix, flour, and brown sugar.
- 2 add cooled butter.
- 3 stir just until soft dough forms (add milk if necessary here).
- 4 stick in the fridge/freezer if too sticky to work with for a while.
- 5 turn dough onto lightly floured surface.
- 6 roll to 1/4 in thick and cut cookies, or roll dough into 1 in balls and press flat with the bottom of a glass.
- 7 place 2 in apart on cookie sheets.
- 8 bake at 350 f for 9-10 min or till cookies begin to brown.
- 9 cool on wire rack.
- 10 frost when cool if desired!
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