Butternut Squash Fries

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 1
• 1/2 butternut squash
• kosher salt
• cooking spray
• ketchup, to serve

Recipe

• 1 pre-heat oven to 425 degrees.
• 2 peel and de-seed your butternut squash. slice squash in half.
• 3 cut it up into french fry shapes.
• 4 place on a cookie sheet sprayed with non-stick spray. cover lightly with kosher salt.
• 5 place tray in your pre-heated oven and bake for 40 minutes or so, flipping halfway through baking process.
• 6 fries are done when they are starting to brown on the edges and get crispy.
• 7 serve with ketchup or syrup if desired.