Ingredients
- Servings: 10
- 1 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 dash cayenne
- 2 tablespoons butter
- 3 tablespoons cold water
- 1/2 lb sharp cheddar cheese, grated
Recipe
- 1 blend all ingredients, thoroughly.
- 2 roll thin and cut in narrow stips about 4" long.
- 3 bake on cookie sheet at 475 until crisp.
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