Chicken Apricot Bundles

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 2 (8 ounce) cans refrigerated crescent dinner rolls
• 1 (10 ounce) can chunk canned chicken, drained and chopped
• 1/2 cup shredded cheddar cheese
• 1 (3 ounce) package cream cheese
• 1/4 cup chopped dried apricot
• 1/4 cup chopped pecans
• 1/4 teaspoon celery seed

Recipe

• 1 unroll the crescent roll dough and separate into eight rectangles. place onto ungreased cookie sheet; press the perforations together.
• 2 combine the remaining ingredients and spoon 1/4 cupful onto the center of each rectangle. bring the edges to the center; pinch and seal.
• 3 bake at 375°f for 12 to 15 minutes or until golden.