Chips Ahoy Banana Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 20 chips ahoy real chocolate chip cookies, coarsely crushed,divided
• 2 medium ripe bananas
• 1 egg
• 1/2 cup milk
• 3 tablespoons vegetable oil
• 1 1/4 cups flour
• 1/3 cup firmly packed light brown sugar
• 1 tablespoon baking powder

Recipe

• 1 set aside 1/2 cup cookie crumbs for the topping.
• 2 mash bananas with fork in large bowl.
• 3 add egg, milk and oil; mix well.
• 4 stir in flour, sugar and baking powder just until moistened.
• 5 stir in remaining crushed cookies.
• 6 spoon mixture evenly into 12 medium muffin cups sprayed with cooking spray.
• 7 sprinkle each muffin with reserved crushed cookies.
• 8 bake at 400°f for 20 minutes or until toothpick inserted in centers come out clean.