Chocolate Chip, Oatmeal And Bean Cookies!

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 cups oats
• 1 cup flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 (16 ounce) can great northern beans (drained, rinsed)
• 4 tablespoons butter
• 2 eggs
• 1 teaspoon vanilla
• 1 1/4 cups brown sugar
• 1 1/2 cups chocolate chips

Recipe

• 1 preheat oven to 350 degrees.
• 2 blend oats until finely ground, but not powdered.
• 3 put oats in separate bowl and add flour, salt, and baking powder.
• 4 put drained, rinsed beans into blender with butter, eggs, and vanilla.
• 5 blend until pureed completely (there should be absolutely no chunks).
• 6 in a large bowl, cream the bean puree and brown sugar.
• 7 add oat mixture and mix well.
• 8 add chocolate chips and mix.
• 9 using a a leveled off small cookie-scoop, scoop cookie dough onto greased jelly roll pans.
• 10 wet hands and press each cookie down flat ( to a little thicker than the chocolate chips).
• 11 bake each pan for 10-12 minutes, remove from oven and let cool for a bit before transferring to a cooling rack.