Chocolate Chip Pecan Supremes

Total Time: 42 mins Preparation Time: 20 mins Cook Time: 22 mins

Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup quick oats
• 3/4 cup dark brown sugar, firmly packed
• 3/4 cup sugar
• 1 cup salted butter, softened
• 2 large eggs
• 2 teaspoons vanilla extract
• 1 cup pecans, chopped (4 ounces)
• 1 cup semi-sweet chocolate chips (6 ounces)

Recipe

• 1 preheat oven to 300 degrees f.
• 2 in a medium bowl combine flour, baking soda, and salt.
• 3 mix well with wire whisk.
• 4 set aside.
• 5 in a large bowl blend brown and sugars with an electric mixer at medium speed.
• 6 add butter and mix to form a grainy paste, scraping down the sides of the bowl.
• 7 add eggs and vanilla.
• 8 beat at medium speed until light and fluffy.
• 9 add the flour mixture, pecans, and chocolate chips, and blend at low speed until just combined.
• 10 do not overmix!
• 11 drop by rounded tablespoons onto ungreased cookie sheets, 1 1/2 inches apart.
• 12 bake for 20 to 22 minutes.
• 13 immediately transfer cookies with a spatula to a cool flat surface.