Chocolate Chip Toffee Cookies
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- 3 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup butter or 1 cup margarine
- 2 cups brown sugar, packed
- 2 eggs
- 1 tablespoon vanilla
- 1 tablespoon kahlua
- 1/2 cup walnuts, chopped
- 1 cup toffee pieces
- 2 cups semi-sweet chocolate chips
Recipe
- 1 sift flour, baking soda, and salt together; set aside.
- 2 place butter and brown sugar in bowl of electric mixer and beat until light and fluffy.
- 3 scrape down sides of bowl.
- 4 add eggs, vanilla, and kahlua and beat until well combined.
- 5 scrape down sides of bowl again.
- 6 add flour mixture to mixer bowl and stir on low speed just until combined.
- 7 add walnuts, toffee bits, and chocolate chips and mix on low speed just until combined.
- 8 drop by tablespoons onto parchment paper-lined baking sheets about 2 inches apart.
- 9 bake in 350 degree oven for about 10 minutes or until very lightly brown (don't overcook).
- 10 remove cookies from oven and cool 2 minutes on baking sheet before removing to cooling rack.
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