Chocolate Chunk Cookies (low Fat/low Calorie)
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 36
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups splenda granular
- 1/4 cup light brown sugar, packed
- 1/3 cup smart balance light butter spread, melted
- 2 egg whites
- 2 tablespoons skim milk
- 1 teaspoon vanilla extract
- 6 ounces semisweet chocolate chunks
Recipe
- 1 combine sugars, butter, eggs whites, and vanilla til creamy.
- 2 combine the flours, soda, and salt and add to butter mixture.
- 3 stir just until moistened
- 4 stir in chocolate
- 5 drop by rounded teaspoonfuls, 2 inches apart on baking sheets that have been sprayed with nonstick spray.
- 6 bake at 350 degrees for 10 minutes or until the edges are lightly browned.
- 7 remove cookies to racks to cool.
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