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Saturday, March 21, 2015

Chocolate Cookies

Total Time: 55 mins Preparation Time: 45 mins Cook Time: 10 mins

Ingredients

  • 5 tablespoons unsalted butter, softened
  • 1 cup splenda granular
  • 1 large egg
  • 1 egg yolk
  • 1 teaspoon vanilla
  • 1 ounce baking chocolate, melted and cooled slightly
  • 1 1/3 cups flour
  • 1/3 cup walnuts, finely chopped
  • 30 walnut halves

Recipe

  • 1 1. beat butter in a bowl on medium-high speed for 2 minutes or until smooth. add splenda, beating until creamy. add egg, egg yolk and vanilla beating well. stir in melted chocolate. stir in flour and chopped walnuts. cover and chill 1 hour.
  • 2 2. preheat over to 350°f shape dough into 1 inch balls. place on cookie sheets. press a walnut half into each dough ball. bake 10 to 12 minutes or until edges are lightly browned. cool completely on a wire rack.

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