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Friday, March 20, 2015

Cool Cookie Crumble

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 8
  • 1 (3 ounce) package jello gelatin (any flavor)
  • 2/3 cup boiling water
  • 1/2 cup cold water
  • ice cube
  • 3 1/2 cups thawed cool whip
  • 8 -10 chocolate sandwich style cookies

Recipe

  • 1 dissolve gelatin completely in boiling water, stirring three minutes.
  • 2 combine cold water and ice cubes to make 1 1/4 cups.
  • 3 add gelatin and stir until slightly thickened.
  • 4 if necessary, remove unmelted ice.
  • 5 using a wire whip, blend whipped topping, then whip until smooth.
  • 6 chill until mixture will mound, about 15 minutes.
  • 7 crumble half a cookie in each of 8 to 10 dessert glasses.
  • 8 spoon in gelatin mixture, filling glasses only half full.
  • 9 top with another crumbled half cookie, then fill glasses with remaining gelatin mixture.
  • 10 chill 2 hours.
  • 11 garnish with whipped topping and cookies if desired.

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