Crescents Turkey Cranberry Pinwheels

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 1 (8 ounce) can pillsbury refrigerated crescent dinner rolls or 1 (8 ounce) can pillsbury crescent recipe creations refrigerated flaky dough sheet
• 4 tablespoons cranberry chutney or 4 tablespoons cranberry sauce, canned
• 5 ounces turkey breast, thinly sliced
• 2/3 cup shredded monterey jack cheese

Recipe

• 1 heat oven to 375°f spray large cookie sheet with cooking spray.
• 2 if using crescent rolls: unroll dough; press into 12x8-inch rectangle, firmly pressing perforations to seal.
• 3 if using dough sheet: unroll dough; press into 12x8-inch rectangle.
• 4 spread cranberry chutney on top of rectangle, within 1/4 inch of edges. arrange sliced turkey evenly over cranberry chutney. sprinkle shredded cheese over sliced turkey.
• 5 starting with longest side, roll up; pinch long side to seal. with serrated knife, cut into 24 slices. place cut side down on cookie sheet.
• 6 bake 10 to 15 minutes or until golden brown. remove from cookie sheets. serve warm.