Curried Seafood Puffs

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1/2 cup butter
• 1 cup boiling water
• 1 cup flour
• 1/2 teaspoon salt
• 4 eggs
• 1 (7 ounce) can crab or 1 (7 ounce) can shrimp
• 1/3 cup mayonnaise
• 1 -2 teaspoon curry powder
• 2 tablespoons chopped green onions

Recipe

• 1 preheat oven to 400.
• 2 in saucepan melt butter in.
• 3 boiling water.
• 4 reduce heat to low and add flour.
• 5 and salt stirring until mixture is a smooth ball.
• 6 remove from heat and add eggs one at a time beating well by hand after each addition.
• 7 drop by teaspoon on lightly greased cookie sheet.
• 8 bake.
• 9 and cool then cut in half.
• 10 fill puffs with mixed.
• 11 seafood filling and replace tops.
• 12 heat before serving.
• 13 puffs may be made ahead and frozen.