Cut Out Sugar Cookies
Total Time: 17 mins
Preparation Time: 10 mins
Cook Time: 7 mins
Ingredients
- 1 cup unsalted butter, softened
- 1 1/2 cups confectioners' sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- parchment paper
Recipe
- 1 cream together softened butter and confectioners sugar.
- 2 whisk egg and flavor extracts in a separate bowl.
- 3 add the egg mixture to the butter/sugar mixture. mix until egg is thoroughly incorporated.
- 4 in a separate bowl, sift together flour, baking powder, and salt.
- 5 add the flour mixture, little by little, to the butter/sugar/egg mixture. you can tell the dough is ready when most of it sticks to the paddle. when touched, it has a little big, but does not stick to fingers.
- 6 roll out 1/4inch thick onto parchment paper. dust as necessary with confectioners sugar instead of flour.
- 7 cut with your favorite cookie cutters, place on baking pan, and bake at 400 degrees for 7-8 minutes.
- 8 for high altitude, add 1/4 cup of flour and reduce sugar by 2 tablespoons bake at 415 for 4 minutes.
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