Celestial Sugar Cookies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 4 1/4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon salt
- 1 cup butter, softened
- 1 cup vegetable oil
- 1 cup sugar
- 1 cup confectioners' sugar
- 2 eggs
- 1 teaspoon vanilla extract
Recipe
- 1 sift flour, baking soda, cream of tartar and salt together.
- 2 beat butter, oil, sugar and confectioner's sugar in separate mixing bowl until creamy.
- 3 add eggs and vanilla and beat until smooth.
- 4 add dry ingredients gradually and beat until well blended.
- 5 chill, covered for 1 hour.
- 6 shape dough into 1 inch balls and coat balls with additional sugar.
- 7 arrange balls on ungreased cookie sheet.
- 8 flatten with bottom of glass dipped in sugar. press in additional color sugar for holiday decoration.
- 9 bake at 350 degrees for 8-10 minutes or until lightly brown.
- 10 cool and store in airtight container.
- 11 for variations: add 1 tsp of almond extract or lemon extract, add 1/2 crushed almonds or hazelnuts, add 1 tbs finely chopped lemon zest, add 1 tbs crushed peppermint candies, roll in colored sugar for holidays, or use decorative glass to create pattern on each cookie.
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