Cherries 'n Chips Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 cups all-purpose flour
• 3/4 cup cocoa
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 12 tablespoons unsalted butter, softened
• 1 1/4 cups sugar
• 2 large eggs
• 2 tablespoons milk
• 2 teaspoons pure vanilla extract
• 1 cup chocolate chips
• 1/2 cup dried sour cherries

Recipe

• 1 preheat oven to 325°.
• 2 in a large mixing bowl combine flour, cocoa, baking soda and salt.
• 3 in the bowl of an electric mixer fitted with a flat paddle, cream the butter and sugar for 2 minutes on medium speed. add the eggs, one @ a time, mixing thoroughly after each addition. add the vanilla. add the milk and mix until combined. on low speed, add the flour mixture and mix until incorporated. fold in chips & cherries.
• 4 scoop heaping tablespoons (approximately 1/4 cup) of dough onto an ungreased cookie sheet 2" apart.
• 5 bake for 13-15 minutes or until the edges of the cookies are firm. do not overbake.
• 6 cool 3 to 5 minutes on cookie sheet.
• 7 transfer warm cookies to wire rack to cool completely.