Chocolate Toffee Graham Treats

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 11 whole honey graham crackers, broken into squares
• 1 cup butter
• 1 cup sugar
• 1/2 cup finely chopped pecans
• 1 -2 cup semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350*.
• 2 arrange graham crackers in a single layer in a 15 x 10 baking sheet.
• 3 combine butter and sugar in saucepan and bring to a boil over medium heat, stirring constantly until butter melts; then boil 2 minutes.
• 4 remove from heat and stir in pecans.
• 5 pour mixture evenly over crackers and spread carefully to edge of pan, covering crackers completely.
• 6 bake for 10 minutes.
• 7 remove from oven and sprinkle evenly with chocolate chips; when chips melt, smooth evenly to cover top.
• 8 cool in pan for 5 minutes; carefully separate and transfer squares to a wax paper lined cookie sheet.
• 9 refrigerate until chocolate hardens.