Chocolate Yogurt Melts

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 1 (18 ounce) package devil's food cake mix
• 1 (8 ounce) container cherry yogurt
• 1 egg, slightly beaten
• 2 tablespoons butter, melted
• 2/3 cup chopped walnuts or 2/3 cup pecans
• 1 cup semisweet chocolate morsel

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large bowl combine cake mix, yogurt, egg and melted butter and mix until well blended.
• 3 stir in walnuts and chocolate morsels.
• 4 drop dough by rounded teaspoons 2 inches apart on an ungreased cookie sheet.
• 5 bake for 12-15 minutes or until cookies are set.
• 6 cool on wire racks.