Almond Butter Cookies With Cream Cheese
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 1/2 cups sugar
- 1 cup butter or 1 cup margarine
- 1 (8 ounce) package cream cheese
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon almond extract
- 4 cups all-purpose flour
- 1 teaspoon baking powder
Recipe
- 1 cream sugar, butter, cream cheese until fluffy.
- 2 add egg and flavorings.
- 3 beat until smooth.
- 4 add flour and baking powder, mixing well.
- 5 drop dough by spoonfuls onto ungreased cookie sheets and flatten with a flat bottomed drinking glass which has been dipped in sugar.
- 6 or: force dough through a cookie press.
- 7 or: chill dough 1 to 1 1/2 hours and roll out on lightly floured surface.
- 8 cut with cookie cutters.
- 9 bake at 375 degrees for 8 to 10 minutes, or slightly less if you like a not-so-crispy cookie.
- 10 these cookies are best if they are not baked too brown.
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