Ingredients
- 1 cup butter
- 2 tablespoons sugar
- 2 cups flour
- 1 cup almonds, ground with skins on
Recipe
- 1 cream butter and sugar.
- 2 add flour a little at a time.
- 3 add ground almonds.
- 4 form into fingers.
- 5 place on cookie sheet about 1 inch apart. bake in a 325 degree oven for about 30 minutes.
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