Aunt Fran's Polish Kolaezki
Total Time: 1 hr 15 mins
Preparation Time: 1 hr
Cook Time: 15 mins
Ingredients
- 1 lb butter
- 8 ounces cream cheese
- 4 cups flour
- fruit filling (i use solo poppyseed, apricot, etc)
- powdered sugar (to sprinkle on cooled cookies)
Recipe
- 1 mix cream cheese and butter.
- 2 add flour until well combined.
- 3 roll into balls about the size of walnuts; flatten with bottom of floured drinking glass.
- 4 make depression in center with floured shot glass.
- 5 fill indentation with desired filling.
- 6 bake at 375 degrees fahrenheit for 15 minutes.
- 7 sprinkle liberally with powdered sugar when cooled.
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