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Saturday, May 16, 2015

Aunt Fran's Polish Kolaezki

Total Time: 1 hr 15 mins Preparation Time: 1 hr Cook Time: 15 mins

Ingredients

  • 1 lb butter
  • 8 ounces cream cheese
  • 4 cups flour
  • fruit filling (i use solo poppyseed, apricot, etc)
  • powdered sugar (to sprinkle on cooled cookies)

Recipe

  • 1 mix cream cheese and butter.
  • 2 add flour until well combined.
  • 3 roll into balls about the size of walnuts; flatten with bottom of floured drinking glass.
  • 4 make depression in center with floured shot glass.
  • 5 fill indentation with desired filling.
  • 6 bake at 375 degrees fahrenheit for 15 minutes.
  • 7 sprinkle liberally with powdered sugar when cooled.

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