Candied Grapefruit Peel

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 3 grapefruit, rind of
• 1/2 cup corn syrup
• 1 cup water
• granulated sugar (to roll rind in)

Recipe

• 1 take peel(make sure that no part is on the peel, it's the bitter part) from 3 grapefruit and cook 5 minutes in water.
• 2 drain and repeat twice.
• 3 cut peel into strips (scissors work well).
• 4 cook peel gently in corn syrup until most is absorbed and the peel is shiny.
• 5 watch carefully as it can burn.
• 6 drain, cool, roll in granulated sugar.
• 7 lay out on cookie sheet to dry.
• 8 will keep in a tightly covered jar a long time.