Cathy's Toffee Blondies For C-a-c-h-e

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1/4 cup butter, melted
• 1 cup brown sugar, packed
• 2 eggs, lightly beaten
• 1 teaspoon vanilla
• 1 cup flour
• 1 teaspoon baking powder
• 1 pinch salt
• 1/2 cup toffee pieces (heath bar)
• 1/2 cup semisweet mini chocolate chips
• 1/2 cup chopped nuts

Recipe

• 1 preheat oven to 350; grease an 8-inch square pan.
• 2 in a mixing bowl, combine butter, sugar, eggs and vanilla until well-mixed.
• 3 add dry ingredients, chips and nuts and mix well.
• 4 spread in prepared pan,.
• 5 bake for 25-30 minutes (set & golden brown on top).
• 6 cool, cut in to small squares.