Chicken Ritz

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs boneless chicken breasts (as much as you'd like to prepare)
• 1/2 cup butter, melted (i use one stick for about 4 chicken breasts)
• 2 packages of ground-up ritz crackers

Recipe

• 1 cut off all unecessary fat from chicken breasts.
• 2 if breasts are thick, cut in half so you butterfly them.
• 3 pound down with a mallet so they're not too thick, but not paper thin either.
• 4 dip the breasts in your melted butter, both sides.
• 5 dip the buttery breasts into the ritz cracker crumbs, on both sides and press firmly so the crumbs really stick to it.
• 6 place on a cookie sheet in oven set at 350* for 15 minutes on both sides.