Chocolate Mint Brownies
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 (22 1/2 ounce) box reduced-fat brownie mix
- 3/4 teaspoon peppermint extract, divided
- 3 tablespoons reduced-fat cream cheese
- 3 tablespoons margarine, melted divided
- 2 cups confectioners' sugar
- 5 -6 drops green food coloring
- 1 tablespoon cocoa
- 1 tablespoon water
Recipe
- 1 preheat the oven to 350 degrees.coat a 13 by 9 by 2 inch baking pan with nonstick cooking spray.
- 2 prepare the brownie mix according to package directions,adding 1/4 teaspoon of the peppermint extract. pour the batter into the prepared pan.
- 3 bake the mix according to the package directions. do not overbake.
- 4 remove from the oven & cool completly to room temperature.
- 5 in a mixing bowl,beat together the cream cheese, 1 tablespoon margarine, the confectioners' sugar & 1/2 teaspoon peppermint extract until smooth. add the food coloring whil mixing.spread on the baked brownie layer.
- 6 in a small bowlo, mix together the remaining 2 tablespoons margarine, cocoa & water.
- 7 spread the mixture carefully over the cream cheese layer & cool. cut into squares.
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