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Friday, May 8, 2015

Chocolate Roll-ups

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 16
  • 1/2 cup semi-sweet chocolate chips
  • 1 tablespoon vegetable shortening
  • 1 teaspoon almond extract
  • 1 (8 ounce) package refrigerated crescent dinner rolls
  • 2 tablespoons sliced almonds
  • confectioners' sugar, for sprinkling

Recipe

  • 1 preheat the oven to 350 degrees f. in a small saucepan, combine the chocolate chips and shortening over low heat, stirring constantly until the mixture is melted and smooth.
  • 2 remove from the heat and stir in the almond extract. unroll the crescent roll dough and separate into 8 triangles.
  • 3 spread the chocolate evenly over each triangle and sprinkle with the sliced almonds. cut each triagle in half and roll up, starting at the wide end. place the rolls on a cookie sheet and bake for 12 to 15 minutes, or until golden. sprinkle with the confectioners' sugar and serve.

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