Chocolate Slice

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 6 tablespoons butter
• 1 1/4 cups self raising flour
• 2 tablespoons cocoa (or more if preferred)
• 3/4 cup coconut
• 1/2 cup brown sugar
• 1 egg
• chocolate icing
• 1 1/4 cups icing sugar
• 2 tablespoons cocoa
• 1 tablespoon hot water

Recipe

• 1 pre heat oven to 180°c grease biscuit tin.
• 2 place dry ingredients in a bowl.
• 3 melt butter. beat eggs well. add to dry ingredients and stir well.
• 4 press into lamington tray and bake 10-15 minutes.
• 5 allow to cool.
• 6 spread icing on top of slice and put into fridge.
• 7 once the icing is set cut the slice into squares.