Clipper Chippers
Total Time: 8 hrs 10 mins
Preparation Time: 8 hrs
Cook Time: 10 mins
Ingredients
- 1 cup butter
- 3/4 cup sugar
- 3/4 cup light brown sugar
- 1 tablespoon vanilla
- 1 tablespoon frangelico
- 1 tablespoon tia maria
- 2 eggs
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 cups chocolate chips
- 1 cup walnut halves (optional)
- 1 cup pecan halves (optional)
- 1 cup macadamia nuts (optional)
Recipe
- 1 with an electric mixer, cream the butter, sugar, vanilla, frangelico and tia maria until light and fluffy.
- 2 add the eggs and beat well.
- 3 combine the flour, baking soda and salt. gradually stir the flour into the butter mixture using a large kitchen sppon.
- 4 place in storage container and refrigerate overnight.
- 5 preheat oven to 325 degrees.
- 6 scoop one teaspoon of cookie dough for each cookie onto an ungreased cookie sheet.
- 7 bake at 325 degrees for approximately 10-13 minutes until golden brown.
- 8 cool slightly and serve while warm.
- 9 helpful hint: the dough may be refrigerated up to several days in advance. it also freezes well for future use.
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