Country Jen's Anzac Biscuits (cookies)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons boiling water
• 4 ounces butter
• 2 tablespoons golden syrup
• 1 teaspoon baking soda
• 1 cup flour
• 2 teaspoons baking powder
• 1 cup sugar
• 1 cup coconut
• 1 cup rolled oats
• 1 teaspoon vanilla

Recipe

• 1 melt together the butter, golden syrup and water.
• 2 put all dry ingredients in a bowl.
• 3 pour over the melted mixture and add the vanilla.
• 4 mix well.
• 5 put on cold tray in teaspoonfuls and press down lightly with a fork.
• 6 bake for 10 minutes at 350'f.
• 7 remove from oven but leave on tray for 5mins approximately before removing to a wire rack to finish cooling.