Creme De Menthe Pie
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup andes mints candies, finely chopped (16 rectangles)
- 1 (7 ounce) container marshmallow creme (2 cups)
- 2 cups whipping cream, whipped
- 1/4 cup mint flavored liqueur (creme de menthe flavor)
- 1 prepared chocolate cookie pie crust
Recipe
- 1 whisk together marshmallow creme and creme de menthe, stir until well blended.
- 2 stir in candy.
- 3 fold whipped cream into marshmallow mixture.
- 4 pour into prepared crust.
- 5 freeze 2 hours or until firm.
- 6 remove from freezer about 5 minutes before serving.
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