Delicious Tea Scones

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 1 tablespoon sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup butter or 1/4 cup margarine
• 1/2 cup milk
• 1 egg

Recipe

• 1 preheat oven to 425°f.
• 2 cover a cookie sheet with wax/parchment paper, or grease it.
• 3 combine the sugar, baking powder, salt and flour in a medium sized bowl.
• 4 work butter in with hands. add the egg and milk together, mixing until just moist and holding together.
• 5 turn dough onto a lightly floured surface and flatten it into a 1 1/2-inch high circle.
• 6 cut out 8 wedges, and place on the cookies sheet about an inch apart.
• 7 bake for 15-18 minutes or until golden brown.