Deliciously Easy Toffee-nut Bars
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 cups all-purpose flour
- 1 cup packed light brown sugar
- 1/2 cup butter
- 1 cup pecans (you can substitute any nut you like)
- 1 cup milk chocolate chips
- 2/3 cup butter
- 1/3 cup of packed light brown sugar
Recipe
- 1 heat oven to 350 degrees (f).
- 2 combine flour, brown sugar, and butter in a large bowl; mix until fine crumbs form, though a few large crumbs may remain. press into an ungreased 13x9-inch baking pan. sprinkle nuts over crust and set aside to prepare toffee topping.
- 3 in a small saucepan, combine brown sugar and butter. cook over medium heat, stirring constantly, until mixture comes to a boil; boil and stir 30 seconds. pour over crust immediately.
- 4 bake 20 to 22 minutes or until topping is bubbly and golden. remove from oven and sprinkle chocolate chips over top, if needed, press gently onto surface.
- 5 cool completely and cut into bars. enjoy!
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