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Sunday, March 22, 2015

Chocolate Cookie Ice Cream

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 2 cups heavy cream, chilled
  • 1 cup whole milk, chilled
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup crushed chocolate sandwich style cookies (such as oreos)

Recipe

  • 1 place heavy cream, milk, sugar and vanilla extract in a medium mixing bowl and stir until well blended.
  • 2 pour into freezer bowl of an electric ice cream maker.
  • 3 turn the machine on and freeze until the mixture thickens, about 20-25 minutes; add crushed cookies to the ice cream during the last 5-10 minutes of freezing.
  • 4 transfer to an air tight container and place in your freezer until firm, about 2 hours.

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