Ingredients
- Servings: 4
- 12 slices toast
- 4 ounces deviled ham
- 3 -4 eggs (hard boiled, sliced)
- 3 -4 tomatoes
- 1 cucumber (peeled, sliced)
- 1 green pepper (cut in pretty shapes)
Recipe
- 1 spread toast with deviled ham and top with remaining ingredients in an attractive arrangement.
- 2 put on cookie sheet and chill 20 minutes.
- 3 sandwiches can be halved or quartered.
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