Crescent Court Chocolate Chunk Cookies
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1 cup brown sugar
- 1/2 cup sugar
- 1 cup butter
- 3 tablespoons shortening
- 1 teaspoon salt
- 4 eggs
- 1/2 teaspoon baking soda
- 3 1/2 cups all-purpose flour
- 1/2 cup milk
- 2 cups pecan pieces
- 8 ounces chocolate, chunks
- 8 ounces milk chocolate, chunks
- 8 ounces semisweet chocolate, chunks
- 1 cup mini chocolate chip
Recipe
- 1 cream together, sugars, butter, shortening& salt.
- 2 add eggs 1 at a time beating well after each addition.
- 3 in separate bowl combine flour and baking soda.
- 4 alternately add the flour mixture& milk to the creamed mixture, mixing by hand, just until it starts to come together combine pecans, chocolate chunks and chips.
- 5 fold into creamed mixture.
- 6 using a large spoon, drop cookie dough mixture onto a greased cookie sheet.
- 7 press down.
- 8 bake at 350 degrees for 15 minutes or until golden brown.
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