Coconut Almond Macaroons

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 1/2 cups shredded coconut
• 1 cup slivered almonds
• 1/4 teaspoon almond extract
• 1/2 cup sugar
• 6 egg whites

Recipe

• 1 mix together coconut, almonds and sugar.
• 2 add in extract and egg whites.
• 3 stir with wooden spoon until mixed.
• 4 drop by heaping tablespoons onto greased cookie sheet.
• 5 bake at 350f for 20 minutes or until golden brown.