Cranberry Chip Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 20
• 1 cup granulated sugar
• 3/4 cup packed brown sugar
• 1/2 cup margarine or 1/2 cup butter, softened
• 1/4 cup milk
• 2 tablespoons orange juice
• 1 egg
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 2 1/2 cups coarsely chopped cranberries
• 1 cup chopped nuts
• 1/2 cup vanilla chips or 1/2 cup semi-sweet chocolate chips
• 1/2 cup semi-sweet chocolate chips
• 2 tablespoons margarine or 2 tablespoons butter
• 2 tablespoons corn syrup
• 1 teaspoon hot water (1 to 2 teaspoons)

Recipe

• 1 heat oven to 375°.
• 2 grease cookie sheet.
• 3 mix sugars and margarine in large bowl.
• 4 stir in milk, orange juice and egg.
• 5 stir in flour, baking powder, salt and baking soda.
• 6 carefully stir in cranberries, nuts and vanilla milk chips.
• 7 drop dough by rounded teaspoonfuls about 2 inches apart on cookie sheet.
• 8 bake 10 to 15 minutes or until light brown.
• 9 remove from cookie sheet.
• 10 cool on wire rack.
• 11 spread with chocolate glaze.
• 12 chocolate glaze-----------.
• 13 heat chocolate chips, margarine and corn syrup over low heat, stirring constantly, until chocolate chips are melted; cool slightly.
• 14 stir in water, 1 teaspoon at a time, until consistency of thick syrup.