pages

Translate

Friday, June 12, 2015

Chocolate Eruption Cheesecake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 20
  • 1 1/4 cups oreo cookies or 1 1/4 cups chocolate cookie crumbs or 1 1/4 cups fine brownies, crumbs
  • 1/4 cup chocolate, finely ground
  • 3 tablespoons unsalted butter, melted
  • 2 1/2 lbs cream cheese, softened
  • 1/2 cup sugar
  • 1 (14 ounce) can condensed milk
  • 5 eggs
  • 1/3 cup light cream
  • 2 tablespoons flour
  • 1 tablespoon pure vanilla extract
  • 1 pinch salt
  • 1 1/2 cups chocolate, coarsely chopped
  • 1 cup semi-sweet chocolate chips or 1 cup coarsely chopped chocolate
  • 2 cups coarsely chopped snickers candy bars or 2 cups turtle candy bars
  • 1 cup coarsely cut chunks brownie, homemade or prepared from a mix
  • 1/2 cup caramel ice cream topping
  • 1/4 cup melted chocolate
  • 1/4 cup melted semisweet chocolate
  • 1/4 cup melted milk chocolate chocolate shavings
  • 1/4 cup powdered sugar

Recipe

  • 1 preheat oven to 325 degrees f.
  • 2 spray a 10 inch springform pan with non-stick cooking spray.
  • 3 mix the crust ingredients together and press firmly into the pan.
  • 4 mix cream cheese with sugar until smooth.
  • 5 add condensed milk, eggs, cream, flour, vanilla, and salt.
  • 6 blend until smooth, about 5 minutes on slow speed, scraping bottom of the mixing bowl.
  • 7 remove 1/3 of batter and mix it with the chocolate.
  • 8 pour this into the springform pan.
  • 9 fold in the remaining ingredients (except caramel sauce) into the cheesecake batter.
  • 10 mix gently by hand.
  • 11 fold half the batter into the pan (on top of the chocolate cheesecake batter), and then drop spoonfulls of half the caramel sauce all over.
  • 12 top with remaining batter and then remaining caramel sauce.
  • 13 stir with butter knife.
  • 14 pan will be very full.
  • 15 bake until set about 45-55 minutes.
  • 16 cool in oven an hour and then place in refrigerator for several hours or overnight.
  • 17 before serving, drizzle on melted milk, and dark chocolate over top, allowing it to drip down on side.
  • 18 garnish with large chocolate shavings and dust with powdered sugar.

No comments:

Post a Comment