Chocolate Chunk Cookies (low Fat/low Calorie)

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 36
• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1/2 cup quick-cooking oats
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup splenda granular
• 1/2 cup light brown sugar
• 1/3 cup smart balance light butter spread
• 2 egg whites
• 2 tablespoons skim milk
• 1 teaspoon vanilla extract
• 6 ounces semisweet chocolate chunks

Recipe

• 1 combine sugars, butter, eggs whites, and vanilla til creamy.
• 2 combine the flours, oats, soda, and salt and add to butter mixture.
• 3 stir just until moistened -- do not overmix.
• 4 stir in chocolate pieces.
• 5 drop by rounded teaspoonfuls, 2 inches apart on baking sheets that have been sprayed with nonstick spray.
• 6 bake at 350 degrees for 10 minutes or until the edges are lightly browned.
• 7 remove cookies to racks to cool.