Co's Candy Bar Brownies
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 19 1/2 ounces milk chocolate brownie mix
- 2 eggs
- 1/4 cup water
- 1/2 cup oil
- 6 ounces m&m's
- 1/4 cup butter, softened
- 3 tablespoons unsweetened cocoa powder
- 1 cup confectioners' sugar
- 3 tablespoons milk
- 1 teaspoon vanilla
- 2 cups confectioners' sugar
- additional milk, if desired
Recipe
- 1 mix up and bake a package of milk chocolate brownie mix, following the instructions on the box for a 13x9x2 inch pan.
- 2 place the hot pan of brownies on a cooling rack.
- 3 while those cool, mix up the frosting.
- 4 frosting: in a mixing bowl beat butter and unsweetened cocoa powder until smooth.
- 5 beat in powdered sugar.
- 6 beat in milk and vanilla.
- 7 gradually beat in 2 more cups confectioners' sugar.
- 8 if you want a more spreadable frosting, beat in additional milk, 1 teaspoon at a time.
- 9 frost the tops of cool brownies.
- 10 use small chocolate candies or chop your favorite chocolate-covered candy bar and sprinkle over frosting.
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