Cranberry And Caramel Date Bars
Total Time: 1 hr
Preparation Time: 40 mins
Cook Time: 20 mins
Ingredients
- 1 cup cranberries
- 10 tablespoons sugar
- 2 1/3 cups all-purpose flour
- 2 cups oats
- 1/2 cup packed light brown sugar
- 1/2 teaspoon baking soda
- 1 cup butter or 1 cup margarine, melted
- 1 1/2 cups dates, chopped
- 3/4 cup walnuts, toasted
- 1 cup caramel ice cream topping
Recipe
- 1 preheat oven 350°f.
- 2 in bowl, combine cranberries and 2 tablespoons sugar.
- 3 in a bowl, combine 2 cups flour,oats,remaining 1/2 cup sugar, brown sugar and soda.
- 4 add butter and mmx well (pastry blender works well).
- 5 reserve 1 cup crumb mixture.
- 6 press remainder firmly on bottom of 13x9-inch baking pan.
- 7 bake 15 minutes.
- 8 sprinkle dates, walnuts and cranberry mixture over crust.
- 9 mix caramel topping and remaining 1/3 cup flour; spoon over fruit and walnuts.
- 10 top with reserved crumb mixture.
- 11 bake 20 minutes or until lightly brown.
- 12 cool.
- 13 cut into bars.
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