Cinnamon Toffee Bars

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1/2 cup butter
• 2 cups packed brown sugar
• 2 eggs, beaten
• 2 teaspoons vanilla
• 2 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 teaspoon cinnamon
• 1 cup chopped pecans
• 3/4 lb chocolate chips

Recipe

• 1 set oven to 350 degrees.
• 2 grease a 12x18-in jelly roll pan.
• 3 cook butter and brown sugar over low heat in a saucepan, until it comes to a boil; remove from heat, and cool.
• 4 in a med bowl, stir together the butter mixture, eggs and vanilla.
• 5 sift flour baking powder, salt and cinnamon.
• 6 stir into the egg mixture until well blended.
• 7 stir in pecans.
• 8 spread the batter onto prepared baking sheet.
• 9 bake for 25 mins.
• 10 immediately sprinkle chocolate chips over the whole sheet.
• 11 let stand for 5 mins.
• 12 spread the chocolate evenly over the entire surface.
• 13 cut into squares.