Cranberry Blondies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 24
• 2/3 cup butter
• 2 cups brown sugar, packed
• 3 eggs
• 2 teaspoons vanilla
• 1 cup flour
• 1 cup rolled oats
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/2 cups chocolate chips
• 1 cup coconut
• 1 1/2 cups chopped pecans
• 2 cups fresh cranberries, chopped

Recipe

• 1 spray 9 x 13 pan with nonstick spray, and preheat oven to 375°f.
• 2 cream butter and add brown sugar gradually.
• 3 add eggs one at a time, beating constantly.
• 4 add vanilla, mix well.
• 5 sift together flour, oats, baking powder and salt.
• 6 add a little at a time to the wet mixture.
• 7 mix in chips, coconut, nuts and cranberries.
• 8 press into prepared pan and bake for 40-45 minutes.
• 9 cool before cutting.