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Friday, May 29, 2015

Cranberry Lace Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 2/3 cup plain flour
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup old fashioned oats
  • 3/4 cup softened unsalted butter
  • 2/3 cup granulated sugar
  • 2/3 cup light brown sugar
  • 1 large egg, lightly beaten
  • 1 teaspoon vanilla extract
  • 2 cups pecan pieces
  • 2/3 cup dried cranberries (craisins)

Recipe

  • 1 preheat oven to 350°f whisk together in small bowl flour, salt & baking soda. stir in oats.
  • 2 in medium bowl, cream butter in mixer until light & fluffy.
  • 3 add sugars. add egg. beat in vanilla. fold in the flour mixture from the small bowl. mix in pecans and cranberries. form mixture into 1-inch balls and place on parchment paper on cookie sheet about 2 1/2 inches apart.
  • 4 bake until golden brown & lacy. * keep an eye on them, oven temperature and heat distribution varies. bake approx 8-10 minutes.

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