Deluxe Pecan Chocolate Chip Cookies
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup solid crisco shortening
- 1 1/2 cups firmly packed brown sugar (half light-brown sugar and half dark-brown sugar)
- 2 large eggs
- 3 -4 drops texas pete hot sauce
- 1 teaspoon vanilla extract
- 24 ounces nestle toll house semisweet chocolate morsels
- 1 cup chopped pecans, toasted and broken by hand
Recipe
- 1 preheat oven to 375 degrees.
- 2 in a small bowl, combine flour, baking soda and salt. set aside.
- 3 in another bowl, combine crisco and brown sugar; beat until light and creamy. add eggs, hot sauce and vanilla extract; beat until light and fluffy.
- 4 gradually blend in flour mixture.
- 5 stir in morsels and pecans; drop by well-rounded teaspoons onto ungreased cookie sheets.
- 6 bake for 10 to 12 minutes.
- 7 allow to stand 2 to 3 minutes before removing from cookie sheets; cool.
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