Cinnamon Sugar Butter Balls

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• 3 tablespoons granulated sugar
• 1 tablespoon cinnamon
• 2 1/2 cups flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup packed light brown sugar
• 1/2 cup granulated sugar
• 1 cup butter, softened
• 2 large eggs
• 2 teaspoons vanilla extract

Recipe

• 1 preheat oven to 300*f.
• 2 in a small bowl, combine the sugar and cinnamon; set aside.
• 3 in a medium bowl, combine the flour, baking soda, and salt; mix well with a wire whisk and set aside.
• 4 in a large bowl, using an electric mixer on medium speed, blend the sugars.
• 5 add the butter and mix to form a grainy paste.
• 6 scrape down the sides of the bowl, then add the eggs and vanilla; mix until light and fluffy.
• 7 add the flour mixture and blend at low speed just until combined. do not overmix.
• 8 shape dough into 1" balls and roll each in the cinnamon-sugar mixture.
• 9 place 2" inches apart on ungreased cookie sheets and bake 18-20 minutes.
• 10 using a spatula, immediately transfer cookies to a cool, flat surface.