Cracker-coated Oven Fried Chicken

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 (3 lb) chicken, cut into pieces (or any chicken parts)
• 3/4 lb saltine crackers
• 1 teaspoon seasoning salt
• 1 teaspoon dried parsley
• 1 teaspoon dried onion
• 1 teaspoon celery salt
• 1/2 teaspoon paprika
• salt and pepper, to taste

Recipe

• 1 grind the crackers in food processor until fine.
• 2 add the rest of the ingredients and grind a few more seconds.
• 3 empty the crumbs into a gallon ziploc bag.
• 4 salt and pepper the meat.
• 5 coat the meat by shaking a few pieces at a time in the bag of crumbs.
• 6 place the meat pieces on a cookie sheet (pieces can be drizzled with melted butter or left as is).
• 7 bake in a 400°f oven for 30 to 35 minutes.