Cinnamon Sugar Crinkles

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1/2 cup unsalted butter, softened
• 1/2 cup brown sugar, packed
• 1 egg
• 1/4 cup molasses
• 1 teaspoon vanilla
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon salt
• 1/4 cup coarse sugar

Recipe

• 1 in a large bowl, beat the butter with the brown sugar until fluffy, then beat in the egg, molasses and vanilla.
• 2 whisk together the flour, baking soda, cinnamon and salt and stir into the butter mixture.
• 3 refrigerate the dough for 20 minutes.
• 4 roll by 1 tablespoon into balls.
• 5 roll in the coarse sugar.
• 6 place, 1-1/2" apart, on a parchment-lined baking sheet and flatten slightly.
• 7 bake in a 350 degree f oven until puffed and crackly, about 9 minutes.
• 8 let cool on the pan on a rack for 5 minutes.
• 9 transfer to a rack and let cool completely.