Alsatian Quiche

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 3 small eggs
• 1 cup heavy cream
• 1/2 cup grated sweet onion
• 8 strips bacon, cooked and crumbled
• 3/4 cup parmesan cheese, freshly grated
• 1 tablespoon butter
• 1 quiche pastry dough, prepared (or single pie crust)

Recipe

• 1 preheat oven to 350 degrees for the quiche.
• 2 in a bowl, beat eggs with a whisk; add the cream and beat again; add the grated onion and beat yet again.
• 3 sprinkle bacon in the bottom of the shell; sprinkle parmesan over the top of that.
• 4 pour cream mixture over all.
• 5 dot the top with small bits of butter.
• 6 place the pan on a cookie sheet or other drip pan and into a preheated oven.
• 7 bake at 350 degrees until domed and light brown.
• 8 cool 1/2 hour before cutting and serving.